Ascott Makati ushers in a new season with the latest edition of its Ascott Soirée— Ascott’s global brand campaign that brings together curated experiences showcasing diverse expressions of fine living. “At Ascott Makati, we don’t just offer fine living—we celebrate the many ways it can be experienced, through art, fashion, food, culture, music, and more. This is reflected in our global tagline, ‘Savor the Art of Fine Living,” shares General Manager Cecille Teodoro.
Beginning in April, the luxury serviced apartment introduces a series of tea-centered experiences alongside a thoughtfully curated gourmet offering designed to showcase how tea can transform simple moments into something truly special.
Headlining the campaign is a collaboration between Ascott Makati and Mesclun Restaurant + Café, for a specially curated Ascott Afternoon Tea. Guests can indulge in an elegant selection crafted by Chef Katrina Kuhn-Alcantara, featuring a delightful array of Mesclun’s most-loved delicacies and new creations. This includes Mushroom and Spinach Empanaditas, Grilled Vegetable Sourdough, Cucumber Tea Sandwiches, Bonbons, and Carrot Cake. Perfectly complementing the menu are custom-blended teas developed in collaboration with Apothecary owner and herbalist Rene McHugh-Rodrigo. “Food and tea are equal components of any Afternoon Tea, so it was important for us to create a pairing that is harmonious. We worked closely with Rene to develop blends that are not only refreshing but also have positive effects for the body. We wanted the entire experience to feel intentionally nourishing and comforting,” shares Chef Katrina.
Signature Tea now available for Php 1,495 nett good for 2 persons
Diners can choose between two distinctive tea blends. The Glow Citrus & Mint Blend is a bright, uplifting infusion of lemon, globe amaranth, and peppermint—crafted to promote relaxation and support digestion.
Meanwhile, the Warm Cinnamon & Spice Blend combines ginger, cinnamon, and white fennel in a comforting infusion known to aid gut health, digestion, and metabolism.
Ascott Makati unveiled the offering through an intimate tea soirée attended by members of the media and hotel guests. Attendees were among the first to experience the Ascott Afternoon Tea, with Chef Katrina Kuhn-Alcantara personally guiding them through the curated selection. For an immersive experience, the event also included a tea blending session led by custom tea maker Rene McHugh-Rodrigo, offering guests expert insights into the art of tea.
To complete the experience, guests took home bespoke artworks by tea artists Esang Ocampo and Rens Tuzon, who use tea as their painting medium, highlighting its versatility beyond the cup.
In line with its celebration of tea as a way of fine living, Ascott Makati will also introduce a series of thoughtfully curated activities and workshops centered on wellness and tea. Open to the public on a first-come, first-served basis, these enriching experiences invite guests to further explore tea—from mindful rituals to creative expression. Those interested may stay updated on upcoming sessions and secure their slots through Ascott Makati’s official Facebook and Instagram pages, @ascottmakatiph.
For guests looking to pair their tea experience with a relaxing overnight stay, the Your Summer, Your Fun room package is inclusive of the Ascott Afternoon Tea for two persons, with rates starting at PHP 9,000 nett.
Book directly at https://bit.ly/4aJmPCX and use promotion code SUMMER.
Mesclun Restaurant + Café is open daily for à la carte dining from 11:00 AM to 10:00 PM and is located on the 6th floor of Ascott Makati. For more information on Ascott Makati, visit their official website:
